Kato | Camelia Summer Series Tasting Menu

I usually plan a little weekend trip for my husband’s birthday, but this year we stayed local. Kato is doing a summer series where chef Jon Yao is teaming up with some of the best LA restaurants to create collaborative tasting menus over 10 weeks this season. For hubs’ birthday, I booked the Camelia tasting…

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Houston Series: Eating in Texas Part I

Our group decided to make a long weekend for ourselves and planned a trip to Houston to visit a friend out there. I think everyone can agree that having a local friend act as a tour guide is the best way to travel. We stayed in Montrose and really loved it. Our Airbnb was a…

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Dine LA: Something Old, Something New

Two more days of Dine LA, guys. If there’s somewhere you’ve been wanting to try, get on it. I decided to go to two restaurants this time around. One tried and true, and one I’ve been wanting to try. Tried & True: Lawry’s  I eat prime rib probably 1x a year. So if I’m going…

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Noe at the Omni

Last night the fiancé and I celebrated another anniversary. Dinner at the Omni Hotel. Ice skating at Pershing Square. Dancing at Pattern Bar.  As for the tasting menu at Noe, it was simple, straightforward and solid. Starter: Sashimi Entrees: Bouillabaisse and Ribeye Dessert: Lemon Olive Oil Cake The bouillabaisse was comforting, with a good amount…

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